Bringing a taste of Tokyo to Accra, Santoku boasts an elegant restaurant, bar, and terrace. The space exudes luxury, featuring minimalist interiors with polished concrete floors and brass
Introduction:Nestled close to the city center of Accra, Buka stands as a testament to the vibrant and diverse culinary scene in Ghana. Frequented by locals and visitors alike,
Unveiling KANZO: Nestled in the heart of Accra, KANZO has emerged not only as a restaurant but as a culinary haven where inviting atmosphere and delightful flavors converge.
Embark on a culinary journey at Alora Beach Resort, one of the finest restaurants in Accra, offering a unique and unforgettable dining experience against the backdrop of the
Nestled in Accra, Ghana, Bosphorus Restaurant & Cafe beckons with an enticing blend of delectable cuisines, a unique atmosphere, and top-notch hospitality. Here’s a glimpse into the charm
Exquisite Dining in a Chic Atmosphere In the heart of Accra lies a culinary gem, Bôndai, an exquisite restaurant that promises not just a meal but an unparalleled
Ghanaian Fried Rice Recipe: Ingredients: Instructions: This Ghanaian fried rice is a versatile and flavorful dish, perfect for sharing with family and friends. Feel free to customize it
Peanut Stew with Chicken and Sweet Potatoes, also known as Hkatenkwan, is a rich and hearty dish originating from Ghana. This flavorful stew combines the creaminess of peanuts
Application Period: November 1, 2023 – February 29, 2024 HOW TO APPLY:To initiate the application process, follow these steps: BURSARY TYPES: SUBMITTING THE APPLICATION: WHO IS ELIGIBLE TO
Okra stew, a delightful dish with a West African touch, brings together the natural combination of okra and tomatoes, enhanced by chiles, ginger, garlic, and homemade stock. This
The Ghanaian Light Soup, as its name suggests, has its roots in Ghana and is specifically associated with the GaDangme people, also known as the Ga people, situated
Oto is a traditional Ghanaian dish made from mashed yams blended with flavorful ingredients, primarily red onions. The dish is known for its rich taste and smooth texture,
Red Red is a popular Ghanaian dish consisting of black-eyed peas cooked in a rich tomato and red palm oil sauce, typically served with fried plantains. The name
Tuo Zaafi, also known simply as “Tuo,” is a traditional Ghanaian dish made from cornmeal and served with soup, typically groundnut or peanut soup. Here’s a basic recipe
Banku is a traditional Ghanaian dish crafted from fermented maize and cassava dough. The preparation involves boiling the banku mixture in water until it attains a smooth, white,
Fufu is a smooth and satisfying delicacy that offers a delectably soft and doughy experience. It is the heart and soul of Ghanaian cuisine. It is crafted from
The Wesley Methodist Cathedral is a prominent religious landmark located in the central part of Accra, the capital city of Ghana. The church lies on Asafoatse Nettey Road,
The Tongo Hills, located in the Upper East Region of Ghana, are a series of rocky outcrops and hills with cultural and historical significance. Here are key points
Lake Bosumtwi is a natural lake located in the Ashanti Region of Ghana. Here are key points about Lake Bosumtwi: Lake Bosumtwi offers a serene and picturesque setting,
Independence Square, also known as Black Star Square, is a significant landmark in Accra, the capital city of Ghana. Here are key points about Independence Square: When planning